Easy Ras Malai With Bread Recipe

Today I am sharing the very simple and delicious dish recipe, which will be ready in minutes. 

Tasty Ras Malai will made by milk and bread with some other ingredients. Follow my steps and you will become master in Ras Malai.

Lets start the recipe

Ingredients

1. One liter Milk

2. 4-5 Bread Slices

3. Three table spoon Sugar

4. 1/4 table spoon Green Cardamom Powder

5. 2-3 Saffron Threads

6. 1 table spoon Chopped Almond and Pistachios

Recipe

1. Take a slice of bread, then with the help of a glass make small round pieces from this slice.

2. Take a serving bowl and put all the pieces inside it.

3. Do not waste the leftover bread, chop it up.

4. After that cook the milk for 15 minutes on medium flame.

5. The milk should be boiled so much that it is reduced from one liter to half liter.

6. Now add sugar, cardamom powder, saffron thread and chopped bread in it.

7. Cook it on low flame for another five minutes.

8. Add this milk to the serving bowl and keep it to cool.

9. Now Sprinkle pistachio and almonds over it and keep it in the fridge to cool down.

Yummy Ras Malai is ready to eat, Enjoy!!